Pure heaven - the flavours of New Zealand, at The Langham Auckland
With abundant natural beauty and wide open spaces, New Zealand is justly famous throughout the world for naturally produced fruit and vegetables and freshly caught seafood.
Of course, you have heard about our lamb, but wait till you try New Zealand salmon, oysters, abalone, mussels, scallops, pipis, and tuatua.
New Zealand wines as well are acknowledged as being among the world's best, and you have nearly 400 wineries to choose from.
Our passion is to take the very best the nation has to offer and create culinary masterpieces for you. So let us delight your discriminating palate with mouthwatering dishes unique to the South Pacific.
You have an open invitation to join us at SBF Brasserie.
SBF Seafood Extravaganza
Seafood connoisseurs will be delighted with SBF Brasserie's seafood extravaganza. Held on Friday evenings, The Langham's renowned SBF buffet will be boosted with an extra special bounty from the sea.
Seafood lovers will be delighted by the sheer variety and value with a total seafood buffet including the following: grilled snapper, market fresh fish, clams, crab claws, whole Akaroa salmon in brioche, fresh New Zealand premium oysters, Morton Bay bugs, stir fried prawns, hot and cold salmon and chilled green shell mussels (seafood buffet items may vary at any time).
The seafood buffet is available every Friday evening from 6.00pm – 10.30pm. Please note the whole buffet will be seafood and no other meats will be available. The regular sumptuous SBF buffet will continue to run throughout the week Saturday - Thursday and is priced at NZ$59 per person.
The seafood buffet is NZ$59 per adult, NZ$29.50 per child (5-12 years), under 4 years are free. Reservations are required.
Contact / reservations information: T (09) 300 2852 or
email us.
